Sarawak Organic Black Pepper 250g
Black pepper is a good source of manganese and iron.
Black pepper helps the body to metabolize and digestfood.
Black pepper helps the stomach to digest fats and meatproteins.
Black pepper aids the body in the absorption of thenutrients and the vitamins in food.
Black pepper is also a powerful antioxidant.
Our Black Peppercorns are sourced from small scale farmers in Sarawak. Black peppercorns are actually green when harvested, but they change colour during the drying process. Our Black Peppercorns has been carefully selected from the finest sources of premium-grade, top-quality peppercorns of the Semongok Aman